Discovering the Baltics




At Haman Scandinavia, we have worked with the Baltics before, but recently, we decided it was time to dive deeper into this rapidly emerging destination. We embarked on an in-depth trip to truly experience what makes the Baltics unique, and the result was love at first sight.

Our Route

Our journey began in Vilnius, the capital of Lithuania. From there, we traveled comfortably by coach to Riga, Latvia’s dynamic capital, before finishing our trip in the breathtaking coastal city of Tallinn, Estonia. Each city offered something special, blending rich history with modern innovation and unforgettable culinary experiences.

Vilnius: A hidden Gem

As we explored Vilnius, we quickly discovered its rich history and unique character. The Old Town, one of the largest in Central and Eastern Europe, immediately stood out. With its cobblestone streets and impressive Baroque architecture, it’s easy to see why this area is a UNESCO World Heritage Site. We were surprised to learn that the city is home to more than 52 churches, each adding its own story to the landscape.

Our visit to Gediminas’ Tower was a highlight. From the top, we took in sweeping views of the city while also getting a sense of Lithuania’s past. Just a short walk away, we found ourselves in the Užupis District, an area often likened to Montmartre in Paris. The district had a creative energy that felt both quirky and welcoming.

Vilnius’ culinary scene was another unexpected discovery. In 2024, Lithuania earned global recognition with 26 Michelin mentions and four Michelin-starred restaurants. We had the chance to try Šaltibarščiai, a refreshing beetroot soup, and it quickly became a favourite. If you have the time, we’d recommend a trip to Trakai Castle. It’s a short drive from the city and offers a peaceful escape from the urban setting.

Riga: An Art-Nouveau Heaven

Riga, the largest of the three Baltic capitals, immediately captivated us with its impressive architecture and lively atmosphere. The Art Nouveau district was a standout, featuring the largest collection of Art Nouveau buildings in the world. Walking through the city center, we couldn’t help but admire the intricate details and flowing designs that give the area a unique sense of elegance.

As we continued exploring, Riga’s rich history unfolded before us. The Old Town, with its medieval spires, Gothic buildings, and the iconic House of the Blackheads, offered a glimpse into the city’s past. On the food scene, Riga didn’t disappoint. By 2024, the city had earned its first Michelin-starred restaurant, along with three Bib Gourmand distinctions and 22 Michelin mentions. Our meal at Barents restaurant was a definite highlight, featuring fresh seafood and inventive Nordic-inspired dishes that left a lasting impression.

Tallinn: Step back in History

Tallinn, our final stop, left us in awe. This city combines the charm of a medieval old town with the energy of a modern tech hub. The Old Town of Tallinn, another UNESCO World Heritage Site, is one of the best-preserved medieval cities in Europe. Walking along its narrow, cobblestone streets feels like stepping back in time, especially when visiting landmarks such as the Telliskivi Creative City and the impressive Alexander Nevsky Cathedral.

Estonia’s gastronomic scene is equally remarkable, with Tallinn boasting 35 Michelin mentions, including one two-star restaurant, one one-star, and six Bib Gourmands. Each meal was an experience, and we were continually impressed by the city’s innovative use of local ingredients.